Delived Crab Patties
"So moist and and tender--great for a dinner party a must. The flavor is out of this world--makes your mouth water thinking of it. Great served with a salad."
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 2 large onions, grated
- 1 (8 ounce) package bread stuffing mix
- 1⁄2 teaspoon dry mustard or 1/2 teaspoon prepared mustard
- 1⁄2 teaspoon cayenne pepper
- 1 egg
- 1 (10 3/4 ounce) can undiluted mushroom soup
- 1 tablespoon mayonnaise
- salt
- pepper
- 1 1⁄2 lbs crabmeat
- margarine
- paprika
directions
- In a large bowl add all above ingredients.
- Mix lightly but throughly.
- Prepare a large cookie sheet and line with foil.
- Grease lightly.
- Using an ice cream scoop fill put on cookie sheet.
- Put bits of margarine on top.
- Sprinkle with paprika.
- Bake in preheated oven at 375°F about 30 to 35 minutes or lightly browned.
- You will get about 26 scoops more or less depending on the size of scoop.
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RECIPE SUBMITTED BY
ann hugo
United States
home maker..fun camping,baking trying to figure out how to make bread in my three bred machines...like new kitchen gadgets...
all cook books ..all recipes...favorit food is the steak t bone that husband grill for me he sears it on both sides and then pours beer over it..so tender and soso good...and all the recipes have submitted have cooked and eaten....and served my family...
