Deviled Ham and Caper Canapes
"A yummy tidbit to offer at your next party."
photo by Ms B.
- Ready In:
- 14mins
- Ingredients:
- 7
- Yields:
-
24 canapes
ingredients
- 1 (5 ounce) can deviled ham, broken up with fork
- 1 teaspoon dry mustard
- 1 teaspoon Dijon mustard
- 2 tablespoons mayonnaise
- 1 tablespoon drained capers, chopped
- 1 pinch cayenne
- 24 slices white bread or 24 slices whole wheat bread, toasted lightly, 1 1/2 inch rounds
directions
- Combine ham, mustards, mayonnaise, capers and cayenne and stir until combined well.
- Preheat broiler.
- Spread 1 tsp on each toast round, mounding it and broil canapés on a jelly-roll pan, about 4 inches from heat, for 2-4 minutes, or until puffed and golden.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I used canned, but not deviled ham to prepare this canapé, as I don't care for the flavor of deviled ham. I also reduced the amount of mayo by half, as it would have been far too liquidy for my taste. I love the combo of ham, mayo and mustard, adding the salty capers was perfect. I spread this on little rounds of multi-whole-grain bread and thoroughly enjoyed the snack.
RECIPE SUBMITTED BY
<style>body { background: url("http://farm4.static.flickr.com/3639/3512121819_f2f1aaf050.jpg?v=0"); background-repeat: repeat-y; }</style>
OK, here goes. I live in Athens, Greece. I moved out here many, many years ago from Ottawa, Canada - so I am blessed in having two wonderful heritages!
I suffer from compulsive obsessive behaviour with regard to food and my psychiatrist thought it would be a good idea to find a 'society' where many have the same problem and try to find a cure.
So far, I've copied a couple of thousand recipes from this site and my psychiatrist has thrown the towel in and refuses to answer the phone when I call.
What did I do wrong?
Got 3 kids that keep me on the go - 10 and under at this point (2008) - I may not get round to updating this for a few years, so you'll have to do your own maths.
I teach English full-time and Greek Cookery part-time. I would like to make the cooking part of it full-time and the English Grammar part of it part-time.
That's all for now.
