Dog Bone Biscuits
"I found this recipe in a childrens craft book years ago. My children loved to make them and my dogs eat them up."
- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Yields:
-
36 biscuits
- Serves:
- 36
ingredients
- 3 eggs
- 3 tablespoons soy flour
- 3 tablespoons powdered milk
- 3 beef bouillon cubes, dissloved in 6 tbsp hot water
- 1 tablespoon Worcestershire sauce
- 3 cups wheat flour
- 3 tablespoons wheat germ
directions
- Preheat oven 350F degrees.
- Beat eggs slightly.
- Stir in soy flour, wheat germ, dry milk, bouillon, and worcestershire.
- Add wheat flour and work into a stiff crumbly dough with your hands.
- Divide dough into two balls.
- Divide each ball into 12 pieces and pat each piece into a 3 inch rectangle, half inch thick on ungreased cookie sheet.
- Using a knife trim to shape of dog bone.
- Bake 25 min.
- Turn over and bake 25 min.
- more.
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Reviews
-
I add some mint leaves, used gream of wheat * Zoom brand* instead of soy flour and wheat germ. My Pyrenees and German Shorthair just loved these. They were easy to make, and now they arent left out come CHristmas time. They get their own special cookies just like everyone else.. Thanks for the recipe!!!!
RECIPE SUBMITTED BY
Peach
Montgomery, Tx
I am a stay at home Mom with 3 boys. They always seem to have about 10 hungry kids tagging along. We have lived in Texas for 10 years now. I enjoy cooking and crafting and chasing kids. I am always looking for new recipes to satisfy all these kids!!!!
