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“Fat free heart healthy muffins that taste like their full of goodness.”
READY IN:
25mins
SERVES:
12
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, baking soda, and splenda in a large bowl and sift until fluffy.
  2. Mix milk, applesauce, cinnamon, nutmeg, and milk in a separate bowl.
  3. Slowly add liquid mix to the dry while constantly stirring. (it will be a thicker batter).
  4. Start to fold in the apples until even throughout batter.
  5. Srapy Pam on a muffin pan and spoon the batter to the top of each cup for larger muffins. ( for smaller fill 3/4).
  6. Bake at 400 degrees for 20 minutes or until tops are golden.
  7. Let cool and enjoy!

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