Double-O B
photo by NorthwestGal
- Ready In:
- 1min
- Ingredients:
- 2
- Serves:
-
1
ingredients
- 3 ounces Bacardi light rum
- 3 ounces orange juice (NOTbottled kind, PLEASE grease the elbow and squeeze and strain them yourself!!)
directions
- Ice to fill your glass.
- garnish with orange peel (there's a reason to squeeze them yourself).
- Fill your glass with ice.
- add bacardi O.
- add strained, hand-squeezed orange juice.
- stir.
- garnish.
- drink.
- enjoy.
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RECIPE SUBMITTED BY
Hi! I'm Vallie. . .I'm currently a student to become an aesthetician. I am a mother of one. My daughter is Maya, born in May 2000. :)
I am not into cookbooks really. . . .but I always like to try new things, make things up, and I especially like to 'dip' things. Mmmm, sauces are goood. :)