Doughnut Muffins

Miss Annie, these are so wonderful. I made these for breakfast during the holiday festivities. Very moist and delicious. I also did not frost them because they didn't need it. Tasted great on their own. My family loved the cinnamon flavor. Thanks.

These are very good. My husband said they taste like cinnamon doughnuts. I actually did not frost these because they smelled and tasted so great right out of the oven.

These were delicious! They reminded me a little of a cinnamon roll! I followed the directions exactly and wouldn't change a thing. However, I didn't frost them because of the comments from the other reviewers. However, next time I might frost them with a thin powdered sugar icing, like that of a cinnamon roll. This recipe will be made again and again! Thanks for a great recipe Miss Annie!

We loved the taste of these-just like eating warm doughnuts. Ours fell in the center and wouldn't come out of the muffin tin, despite using non-stick cooking spray. We "chipped" them out with a knife and ate them that way. Maybe because I make 1 1/2 recipe instead of just one??

These were very good! I don't think they taste like doughnuts but I really don't care. They were great without the frosting and have a wonderful texture.