Dr. Oz's 2-Week Rapid Weight-Loss Plan: Vegetable Broth

""Slim down this winter with an ultrahearty vegetable broth. ""
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 20mins
Ingredients:
12
Yields:
8 Cups
Advertisement

ingredients

Advertisement

directions

  • Add all the ingredients at once and place on a low boil for approximately 60 minutes. It may take a little longer. Simply continue to boil to taste.
  • Cool, strain (throw out the cooked vegetables), and store in a large, tightly-sealed glass container in the fridge.
  • Heat gently and drink up to 3 to 4 cups a day.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Is the broth all you eat for two weeks?
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes