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Dried Beef Cream Cheese Spread

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“This is very good. All you dill haters (and there seems to be quite a few), can leave the dill out with no ill effects. This is always well liked by all.”
READY IN:
30mins
YIELD:
1 8inch pie plate
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all but pecans, and spread in an 8" pie plate.
  2. Sprinkle pecans on top.
  3. Bake 20 minutes at 350 degrees.
  4. Serve hot with crackers.
  5. This can be made ahead and refrigerated until baked.

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