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Drop Sugar Cookies

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“This is an old recipe and posted in request. They make a lot of cookies and they are really good. I leave out the cardamom or nutmeg. I like mine all sugar.”
READY IN:
30mins
YIELD:
6 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix the flour, baking powder, salt, and cardamom or nutmeg and set aside.
  3. In a bowl beat the butter and sugar until light and fluffy.
  4. Beat in the eggs, milk, and vanilla.
  5. Stir in the flour mixture just until blended.
  6. Drop by level tablespoon onto 2 lightly greased cookie sheets.
  7. Flatten slightly with a fork.
  8. Decorate with sprinkles, if desired.
  9. Bake 12-15 minutes or until edges are lightly browned.
  10. Cool on wire rack.
  11. These cookies freeze well in an airtight container.

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