Dump Cake
"This is VERY EASY & DELICIOUS. Even an idiot can make this cake."
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
1 Cake
ingredients
- 1 (20 ounce) can crushed pineapple
- 1 (21 ounce) can pie cherries
- 1 (18 ounce) box yellow cake mix or (18 ounce) box white cake mix
- 1⁄2 cup butter
- 1 cup pecan halves (1-2 packages)
directions
- Take either a metal cake pan or pyrex cake dish that is 13x9x2 inches,and DO NOT GREASE THE PAN!
- Evenly spread the crushed pineapple in the pan or dish.
- Evenly spread the cherries on top of the pineapple.
- Evenly spread the unmade cake mix powder on top of the cherries.
- Spread the pecan halves over the entire top.
- Then take small dabs of the stick of butter to cover the entire top.
- Bake in a pre-heated 350 degree oven, uncovered, about 30 or 40 minutes.
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Reviews
-
I have made lots of various dump cakes over the years so I went looking for a different twist. Came across this one that "even an idiot can make"......so I passed it along to one! Will let you know what happens. -
I needed a quick last minute cake for a teen cast party. They loved this one.if the photo works you can see that they got started before my camera did. -
Very good! More of a cobbler than a cake though. Very gooey and sweet. Thanks! -
This is one of the first cakes I baked in Oman in my oven and everyone loved it. It even got published in a magazine with a photograph of the cake and me:-)! Thanks for bringing back those wonderful memories and smiles!
RECIPE SUBMITTED BY
Alan Leonetti
Albuquerque, New Mexico
I was born in 1942 in Philadelphia, Pennsylvania in this GREAT United States of America. I have since resided in Baltimore Maryland, Atlanta Georgia, Orlando Florida, Fort Lauderdale Florida, Los Angeles California, Selma Oregon, and now in Albuquerque New Mexico. I have enjoyed not only eating, but cooking all my life.
