Dutch Almond Cookies (Amandel Koekjes)

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“This is another Dutch recipe with almond paste. It's very traditional - yummy, too.”
READY IN:
30mins
YIELD:
2 dozen cookies, approximately
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugars together; then beat in the eggs.
  2. Add the flour and soda and then mix in the almond paste.
  3. If dough gets too stiff andd a few drops of water.
  4. Mix in the nut meats.
  5. Drop by teaspoonful on greased cookie sheet.
  6. Bake in 325° oven for 15 minutes.

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