Easter Breakfast Casserole

Recipe by Lavender Lynn
READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease 9 x 13 glass pan.
  • Mix bread with melted butter.
  • Add cheese, ham or sausage, and mushrooms.
  • Place in baking dish.
  • Mix and beat eggs.
  • Add milk and seasonings.
  • Pour over mixture in pan.
  • Cover with foil.
  • Refrigerate overnight.
  • Bake 1 hour @ 325° with foil removed.
  • Remove from oven.
  • Let stand for 10 minutes.
  • Do not overbake.
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