Easy Blueberry Pancake for Two

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Any fruit can be substituted for blueberries.”
READY IN:
25mins
SERVES:
2
YIELD:
1 large pancake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450°F.
  2. Blend flour, milk salt and eggs.
  3. Carefully fold in blueberries.
  4. In iron skillet, pour batter into sizzling butter,.
  5. Bake 15 minutes.
  6. Remove from heat and squeeze lemon juice over the pancake.
  7. Sprinkle liberally with powdered sugar.
  8. Recipe may be doubled.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: