Easy Chicken Paprika

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat butter in skillet over medium-high heat.
  2. Cook chicken 10 minutes or until browned.
  3. Set chicken aside. Pour off fat.
  4. Add soup, sour cream, paprika and pepper to the pan. Heat to a boil.
  5. Return chicken to pan. Cover and cook over low heat 5 minutes or until chicken is done, stirring occasionally.
  6. Serve over noodles or rice.

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