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“This is an easy a little different spaghetti meal. I never make mine to hot b/c of the BH and kiddos, but feel free to spice it up!”
READY IN:
35mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook ground beef until done.
  2. Drain.
  3. Add butter and melt.
  4. Add all remaining ingredients.
  5. I also add about a tbls or two of flour to thicken mine up.
  6. Cook for about 30 minutes.
  7. Serve over spaghetti and top with cheese.

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