Easy Creamy Fruit Salad

"This is a tasty fruit salad and really easy to make."
 
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photo by Sherrybeth photo by Sherrybeth
photo by Sherrybeth
Ready In:
10mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • With a wire whisk, combine and mix pudding and buttermilk; fold in the Cool Whip.
  • Fold in the fruits; add the nuts, and refrigerate.
  • The fruit salad keeps well in the refrigerator for several days.
  • You may try other fruits if you like such as cherries, pineapple, and coconut--they are also delicious.

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Reviews

  1. was tasty...I used coconut cream instant pudding along with the fruit and added blanched almonds. a sweet dessert.
     
  2. a great salad.. I used butterscotch pudding and put apples and pecans in it.. we all loved it.
     
  3. Very nice fruit salad recipe. I did use tropical fruit instead of the cocktail and did use the mandarin oranges. I topped with chopped almonds as the choice of nuts. It was served for a potluck I attended and everyone enjoyed it. Made for Zaar Chef Alphabet Soup Game May 2008
     
  4. I made this last night and it was really good. I used French Vanilla pudding mix and a mix of pineapple and bananas instead of mandarin oranges and fruit cocktail. I was out of fruit cocktail and we don't like oranges, but the combination of the pudding mix, buttermilk and cool whip appealed to me. It was really good. Just sweet enough without being too sweet and the texture was very nice. I had the small bowl that was left with me for breakfast this morning.
     
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Tweaks

  1. Very nice fruit salad recipe. I did use tropical fruit instead of the cocktail and did use the mandarin oranges. I topped with chopped almonds as the choice of nuts. It was served for a potluck I attended and everyone enjoyed it. Made for Zaar Chef Alphabet Soup Game May 2008
     
  2. I made this last night and it was really good. I used French Vanilla pudding mix and a mix of pineapple and bananas instead of mandarin oranges and fruit cocktail. I was out of fruit cocktail and we don't like oranges, but the combination of the pudding mix, buttermilk and cool whip appealed to me. It was really good. Just sweet enough without being too sweet and the texture was very nice. I had the small bowl that was left with me for breakfast this morning.
     

RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
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