Easy Creamy Yogurt Pie
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 cup sliced fresh fruit (I like strawberries)
- 1 graham cracker pie crust
- 1 envelope unflavored gelatin
- 1⁄4 cup cold water
- 1 cup cottage cheese
- 1 cup plain yogurt
- 1⁄2 cup sugar
- 1 teaspoon vanilla extract
directions
- Arrange fruit in crust.
- In small saucepan, sprinkle gelatin over water, let stand one minute to soften.
- Stir over low heat until gelatin is dissolved.
- In food processor or blender, process cottage cheese& yogurt on high speed until smooth.
- Add sugar& vanilla extract.
- Process until well blended.
- Gradually add Gelatin mixture, blending well.
- Pour over fruit in crust.
- Cover& refrigerate several hours or overnight.
- Decorate with additional fruit if desired.
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RECIPE SUBMITTED BY
Lori in Brooklyn
Brooklyn, New York
I live in Sheepshead Bay, Brooklyn NY. I really love to cook & find new recipes. However, I do watch what I eat & exercise regularly. I don't have any children yet
but I do have a Yorkie, her name is Lulu & I'm crazy about her.