Easy Ghost Cookies

"Delight kids with these yummy Halloween treats with which transform peanut butter sandwich cookies and melted white chocolate into spooky ghosts."
 
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Ready In:
45mins
Ingredients:
3
Yields:
18 cookies
Serves:
18
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ingredients

  • 1.5 (4 ounce) packages baker's white chocolate (6 ounces)
  • 18 nutter butter peanut butter sandwich cookies
  • decorating gels, and or assorted small candy
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directions

  • Microwave chocolate in medium microwaveable bowl on HIGH 1-1/2 minutes or until chocolate is completely melted, stirring every 30 seconds.
  • Spread chocolate onto one side of each cookie for the ghost's "body." Cool slightly.
  • Decorate with gels and/or candies to create "faces." Cool until chocolate is set.
  • KRAFT KITCHENS TIPS:

  • FUN IDEA:

  • Place decorated cookies in small gift bags to give to trick-or-treaters.
  • FAMILY FUN:

  • For a quick Halloween dessert, prepare JELL-O Chocolate Instant Puddings as directed on package; spoon into dessert cups. Refrigerate until ready to serve. Garnish with decorated cookies just before serving.
  • HOW TO MAKE JUST A FEW GHOSTS:

  • If you want to make only a few ghots, remember that 1 melted chocolate square is enough to frost about 3 cookies.

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RECIPE SUBMITTED BY

29 year old wife and mother of 3 who is obsessed with meal planning.
 
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