Easy Grilled Focaccia

"I found this recipe in a Pillsbury cookbook. It is perfect for a summer cook-out."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
4
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Heat grill. In small bowl, combine oil, rosemary and garlic powder; mix well.
  • Spray 18X12 inch piece of foil with nonstick cooking spray. Carefully unroll dough onto sprayed foil. Using foil to lift dough, fold dough in half crosswise. Peel foil from top of dough. Brush half of oil mixture over dough.
  • When ready to grill, place focaccia, oil side down on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals; peel off foil. Brush top with remaining half of oil mixture. Cook 4 minutes or until golden brown on bottom. If dough puffs up, gently press down with back of wooden spoon.
  • With large pancake turner, turn focaccia; cook an additional 3 minutes or until golden brown. Cut into squares.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes