Easy Hamburger Macaroni Casserole

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READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    box Kraft macaroni and cheese
  • 1
    (10 ounce) can cream of mushroom soup
  • 1
    (4 ounce) can mushrooms
  • 14
    chopped onion (optional)
  • salt (to taste)
  • pepper (to taste)
  • milk (1 soup can full)
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DIRECTIONS

  • Prepare macaroni and cheese as directed.
  • Brown ground beef and onions, drain after cooking.
  • In casserole dish, combine ground beef, onions, mushrooms, cream of mushroom soup, and 1 can of milk.
  • Stir until blended.
  • Add macaroni and cheese and stir until blended.
  • Add salt and pepper to taste.
  • Bake at 350 degrees for 30 to 45 minutes.
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