Easy Mousse Cake Filling - Any Flavor!

READY IN: 7mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a chilled metal bowl, beat whipping cream on medium-high speed until it begins to thicken.
  • Gradually add in the instant pudding mix and continue to beat, just until thick.
  • If you'd like to add fruit filling, fold it into the cream after it's thickened.
Advertisement