Easy Orange Pork
"This is one of my favorite recipes that my mom makes!"
- Ready In:
- 30mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 pork chops
- 3 teaspoons Crisco shortening or 3 teaspoons margarine
- 1 can frozen orange juice concentrate
directions
- Melt Crisco or margarine in nonstick pan over medium heat.
- Saute pork chops approximately 10 minutes on each side.
- When done to your liking, drain fat and top each chop with two tablespoons orange juice concentrate; cover and let melt to make a sauce.
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Reviews
-
Thank you Jessa for posting this recipe. It is really terrific. I was going to add some marmalade to it as well but did not have any so just followed your recipe. . . and it was great. What a nice change from applesauce with pork!!! -
Excellent recipe exactly as directed. Think I will try adding some drained mandarin orange segments next time for a variation or a little marmalade like Tebo suggested. Thanks Jessa.
