Easy Oven Rice Casserole

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READY IN:
1hr 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 cups rice (long grain)
  • 1 package onion soup mix
  • 4 tablespoons soya sauce
  • 12 cup cooking oil
  • 4 cups water
  • 1 can mushroom (juice included)
  • salt and pepper

Directions

  1. This is a very simple yet delicious rice casserole.
  2. Place the ingredients in a pre-sprayed or greased casserole dish.
  3. If you like you can add frozen vegetables (I prefer peas or corn) in the last 15 minutes of cooking.
  4. Bake at 350 for approximately 45 minutes to 1 hour, stirring a few times.

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