Easy Pizza

"This pizza has a lot of flavor. Feel free to add any favorites. Sometime you just need something quick, and thats when I let my supermarket help out."
 
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Ready In:
16mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Spread pesto over crust.
  • Arrange tomatoes over sauce.
  • Sprinkle with cheese and red pepper.
  • Bake at 400* for 20 minutes.

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Reviews

  1. Absolutely delicious! (Of course, I used a gluten-free pizza crust.) My whole family loved this pizza. My only suggestion to others would be, to use your knowledge of your own oven to gauge the time and temp. Mine cooked at 350 in about 13 minutes. This was terrific. No leftover's. : )
     
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RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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