Easy Raspberry Sauce
- Ready In:
- 15mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 8
ingredients
- 1 (10 ounce) package frozen raspberries in light syrup, thawed
- 1 tablespoon lemon juice
- 1 tablespoon orange liqueur (optional)
directions
- Put raspberries in a food processor and puree.
- Strain to remove seeds (if you are feeling ambitious).
- Add lemon juice and orange liquer if desired.
- Pour over pound cake or ice cream or whatever you can think of, chocolate cake comes to mind.
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RECIPE SUBMITTED BY
Miss Erin C.
Minneapolis, Missouri
Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.