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“Something I came up with and much fresher tasting than store-bought....really not too spicy. Control your heat with the addition of serrano peppers or Tabasco. Enjoy!”
READY IN:
15mins
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Process onion and jalapenos in food processor, until coarsely chopped.
  2. Add all remaining (except optional) ingredients to food processor, and process.
  3. Taste to check "heat" level - add serranos or Tabasco as desired. Process to desired texture.

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