Easy Skillet Lasagna
- Ready In:
- 40mins
- Ingredients:
- 13
- Serves:
-
4-6
ingredients
- 1 lb lean ground beef or 1 lb ground turkey
- 1 medium onion, diced
- 1 (15 ounce) can Italian-style tomato sauce
- 2 cups water
- 2 garlic cloves, mashed & minced
- 2 teaspoons fresh basil
- 1⁄2 teaspoon oregano
- 8 ounces medium egg noodles
- 1 cup ricotta cheese
- 2 tablespoons grated parmesan cheese
- 1 egg
- 2 tablespoons chopped parsley
- 1⁄4 teaspoon pepper
directions
- In a 10 Inch skillet, cook beef and onion over medium heat until no longer pink, drain off fat.
- Stir in Tomato Sauce, water, garlic, basil, oregano, and noodles.
- Heat to boiling, stirring often.
- Reduce heat to low, cover, and simmer 10 minutes or so.
- In a small bowl mix together cheese, egg, parsley, and pepper.
- Spoon cheese topping in 5 mounds around the edge of the skillet and one in the center.
- Cover and simmer 15 minutes longer!
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RECIPE SUBMITTED BY
I live in a small town in western colorado and I love to cook. I have 2 children, one is grown and out of the house, the other is in High School.
I love reading, birdwatching, growing pretty flowers, Pearl Jam and Colorado Rockies Baseball.