Easy Summer Salad

Name: Easy Summer Salad
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Yield: 6 serving(s)
Ingredients: 1 (10 ounce) package frozen peas (I prefer the baby peas); 1 (15 ounce) can garbanzo beans (chick peas); 1/4 cup sliced black olives; 1/4 cup vegetable oil; 2 tablespoons cider vinegar (can also use wine vinegar); 1/2 teaspoon salt; 1/8 teaspoon garlic powder; 1/8 teaspoon pepper; sesame seeds; lettuce

Submitted by Diane E.

"This is wonderful change. I use it all year, not just in the summer."

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Ready In:: 27mins
Ingredients:: 10
Serves:: 6

ingredients

1 (10 ounce) package frozen peas (I prefer the baby peas)
1 (15 ounce) can garbanzo beans (chick peas)
¹⁄₄ cup sliced black olives
¹⁄₄ cup vegetable oil
2 tablespoons cider vinegar (can also use wine vinegar)
¹⁄₂ teaspoon salt
¹⁄₈ teaspoon garlic powder
¹⁄₈ teaspoon pepper
sesame seeds
lettuce

directions

Cook the peas and drain.
Rinse and drain the garbanzo beans Combine the peas, garbanzo beans, and olives. (First 3 ingredients)
Shake together the next 5 ingredients.
Pour over the pea, bean& olive mixture and mix.
Serve on lettuce and top with sesame seeds.