Easy Taco Soup
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb ground beef
- 1 (16 ounce) can diced tomatoes
- 1 (16 ounce) can kidney beans
- 1 (16 ounce) can cream-style corn
- 1 (8 ounce) can tomato sauce
- 1 package taco seasoning
directions
- Brown meat and drain.
- Add other ingredients (undrained).
- Garnish with grated cheese, crushed corn chips, sour cream, black olives.
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Reviews
-
As a beginning cook, this recipe was quick and simple! To what is listed here, I added a pinch of basil, a can of pinto beans and a can of diced potatoes (the potatoes were just for the sake of bulk-- I've noticed that when they come from a can, they rarely have any flavor). I set the servings for 10 and made a bunch. Although, with 10 servings, I found that two flavor packets was quite enough for the taco taste. An excellent recipe, and the first I've tried from this site. The first of many, I hope. Kudos!
RECIPE SUBMITTED BY
I'm a stay at home mom with a bit of time on my hands. I have a beautiful 9 month baby boy and a very busy husband. I enjoy trying new foods to feed my family.
