Easy Vegetable Pizza

"I love this pizza because you can give it a new taste everytime by using differnt vegetables and its meants to be cold. I love it. Its so easy and tasty."
 
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Ready In:
35mins
Ingredients:
5
Serves:
5-7
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ingredients

  • 1 loaf frozen bread dough or 1 loaf pizza dough
  • 1 package room temperature cream cheese
  • 12 cup mayonnaise
  • 2 teaspoons ranch dressing mix
  • assorted raw vegetables (Mayonnaise carrots, cauliflower, broccoli, red/green/yellow peppers, etc.)
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directions

  • First let the dough defrost if you have not already.
  • Spread defrosted dough onto a greased cookie sheet; cook following instructions on the package.
  • Put the cooked crust into the fridge to cool completely.
  • Chop vegetables into small pieces (set aside).
  • In a small bowl mix together the cream cheese, mayonnaise and dressing powder.
  • Spread on the cream mixture evenly over the cooled crust.
  • Sprinkle on vegetables and place in fridge for 1 hour.
  • Cut into desired sized pieces and serve.

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Reviews

  1. I used 2 cans crescent roll dough, low fat mayo and no fat cream cheese. Everyone loved it.
     
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RECIPE SUBMITTED BY

I love to bake and find new recipes. If I could get paid to find new recipes, it would be my fave job.
 
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