Edamame Salad
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 16 ounces frozen edamame, thawed and cooked
- 1 1⁄2 cups corn, frozen
- 1⁄2 red onion, diced
- 1⁄2 cup sushi vinegar
- 1 tablespoon veg oil
- 1 tablespoon wasabi powder
- 1 teaspoon garlic, minced
- fresh cilantro, chives
directions
- combine all ingredients.
- refrigerate.
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