Elbows And Ham Bake

Recipe by MizzNezz
READY IN: 42mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss cooked and drained elbows with ham and 1 cup cheese.
  • In med saucepan, melt margarine; blend in flour, salt and mustard.
  • Add milk; cook until thickened, stirring constantly.
  • Mix with elbows and ham.
  • Put into a 2 qt casserole dish.
  • Toss the 1/2 cup cheese with crushed potato chips; sprinkle onto casserole.
  • Sprinkle with paprika.
  • Bake at 350* for 30 minutes.
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