Elote (Mexican Corn on the Cob)

Recipe by Charmie777
READY IN: 17mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Prepare grill.
  • Combine mayo and juice (if using) in a small bowl.
  • Combine cheese and seasonings in another small bowl.
  • Place corn on grill rack that has been sprayed with cooking spray.
  • Grill corn 12 minutes or until tender, turning frequently.
  • Remove from grill and brush with mayo mixture, and sprinkle with cheese mixture.
  • Serve immediately.
Advertisement