Emeril's Chili

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“This is by far my favorite chili. You can adjust the amount of the spices or add some hot chili peppers to "kick it up a notch"!”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil and brown meat.
  2. Add onions and garlic and cook for 2 minutes.
  3. Add spices and cook for 2 more minutes.
  4. Add tomato paste, diced tomatoes, and kidney beans and bring to a boil.
  5. Turn heat to low and simmer 30 minutes
  6. Serve over baked potatoes or egg noodles with garnishes (sour cream, cheddar cheese, etc).

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