Enchiladas

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“Concoction I threw together one night and hubby loved.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef and onion together, drain.
  2. Spray a 9X13 pan with no-stick spray.
  3. Mix hamburger and tomatoes and heat through.
  4. Stir in sour cream.
  5. In each tortilla wrap, place a small amount of cheese and hamburger mix to one side. Roll up and place "flap" side down in pan.
  6. Pour remaining hamburger on top of "enchiladas" and top with remaining cheese.
  7. Place in oven and bake at 350 degrees until cheese is melted.

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