Ev's Meatloaf

Name: Ev's Meatloaf
Prep time: 10 min
Cook time: 1 h 30 min
Total time: 1 h 40 min
Yield: 1 loaf, 5 serving(s)
Ingredients: 2 eggs, beaten; 10 saltine crackers, crumbled in your hands; 1/4 cup onion, chopped; 1 (14 ounce) can diced tomatoes (drained); 3 dashes sage, thyme, basil & oregano; 2 lbs lean ground beef

Submitted by Kerena

"Evelyn Stout, Alan's sister passed on this recipe."

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Ready In:: 1hr 40mins
Ingredients:: 6
Yields:: 1 loaf
Serves:: 5

ingredients

2 eggs, beaten
10 saltine crackers, crumbled in your hands
¹⁄₄ cup onion, chopped
1 (14 ounce) can diced tomatoes (drained)
3 dashes sage, thyme, basil & oregano
2 lbs lean ground beef

directions

In a mixing bowl combine eggs, crackers, onion, tomatoes, spices & beef.
Transfer mixture into your favorite meatloaf dish. My dish is about 11 x 9 x 3.
Bake at 350 degrees for 1 1/2 hours or until no pink remains.
Top with ketchup.

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RECIPE SUBMITTED BY

Kerena

<p>I live in the San Francisco Bay Area, in California. I am now a stay at home mom after trying desperately for 9 years. With the love and generosity of my sister-in-law who acted as our surrogate we now have a beautiful little boy, Ian. I love to camp and go jet skiing with my husband and our families. We have a wonderful chihuahua named Swiffy! She is always making us laugh. We enjoy spending time with our many nieces and nephews. I am an avid reader and I'm addicted to reality television!</p>

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