Excellent Egg and Ginger Fried Rice

Name: Excellent Egg and Ginger Fried Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 serving(s)
Ingredients: 1 tablespoon vegetable oil; 4 scallions, thinly sliced; 1 clove garlic, chopped; 3/4 inch fresh ginger, grated or finely chopped; 1 egg; 1 cup cooked long-grain rice; 1/2 cup frozen peas; 1 tablespoon soy sauce; ground black pepper

Submitted by Dancer

"I love this with roasted chicken breast and a sprout salad."

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Ready In:: 15mins
Ingredients:: 9
Serves:: 2

ingredients

1 tablespoon vegetable oil
4 scallions, thinly sliced
1 clove garlic, chopped
³⁄₄ inch fresh ginger, grated or finely chopped
1 egg
1 cup cooked long-grain rice
¹⁄₂ cup frozen peas
1 tablespoon soy sauce
ground black pepper

directions

Heat the oil in a wok and cook the scallions, garlic and ginger for 2 minutes.
Crack in the egg and scramble with a chopstick for a couple of minutes until just set.
Stir in the rice and peas and continue to cook for a further 4 minutes until piping hot.
Season with soy sauce and a few twists of black pepper and serve.

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Reviews

So simple and delicious. I would recommend doubling the recipe though - esp. if you are eating as a main dish for a few people.

Laughing in the Kit
Very tasty indeed. We added sliced sprouts and took out the scallions and it was yummy yummy yummy!

dimensionally trans