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Fantastic Crispy Tempura Batter

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READY IN:
23mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl whisk beer with the rice flour until very smooth.
  2. Add in salt and garlic powder and cayenne (if using).
  3. Let sit out at room temperature for 10 minutes.
  4. Heat oil to 375 degrees.
  5. Dredge the fish or veggies into the batter coating completely with batter, letting any excess drip off.
  6. Deep-fry turning once until golden (about 3 minutes).
  7. Transfer to a piece of brown paper (a brown paper bag will do for this!).
  8. Season with seasoning salt.

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