Fiery Turkey-Pate Crostini

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READY IN:
21mins
YIELD:
32 crostini
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large nonstick skillet over medium-high heat.
  2. Add onions, garlic, and pepper; saute 1 minute.
  3. Place onion mixture, turkey, and next 6 ingredients (turkey through soy sauce) in a food processor; process until well-blended, scraping sides of processor bowl occasionally.
  4. Spoon pate into a bowl; cover and chill at least 8 hours.
  5. Spread 1 tablespoon pate evenly over each bread slice.

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