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Filet Mignon With Mushroom Wine Sauce

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“from cooking light. very good. i doubled this. 1 steak, 1/4c. sauce = 318 calories, 11 grams fat, 26 grams protein”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. heat skillet with cooking spray.
  2. combine 1st 7 ingredients in bowl.
  3. put steaks and shrooms in heated skillet. cook for 5 minutes, turn and cook an additional 5 minutes.
  4. remove steaks and shrooms from pan.
  5. add marsala and the broth mixture. bring to a boil.
  6. add steaks and shrooms and let simmer for about 2-3 minutes.

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