Fireworks Flair Cocktail

"A red cocktail with blueberry ice cubes for Independence Day. From First for Women, 6/27/11. Allow blueberry ice cubes to freeze for 48 hours before serving. This recipe is for 1 serving, using 4 blueberry ice cubes per tall glass."
 
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photo by Probably This photo by Probably This
photo by Probably This
photo by Probably This photo by Probably This
photo by Probably This photo by Probably This
photo by Probably This photo by Probably This
photo by FLKeysJen photo by FLKeysJen
Ready In:
3mins
Ingredients:
10
Yields:
6 ounces
Serves:
1
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ingredients

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directions

  • BLUEBERRY ICE CUBES:

  • In ice cube mold, fill 4 molds half-way with water. Freeze for 2 hours. Drop in 3 blueberries. Add water to fill those cubes. Place in freezer for 48 hours to set.
  • COCKTAIL:

  • Place 4 plain ice cubes in cocktail shaker. Add cranberry juice, vodka, blackberry brandy, and triple sec. Shake; strain into glass.
  • Add blueberry ice cubes.
  • Garnish with strip of lemon rind in an S-pattern around blueberry then raspberry.

Questions & Replies

  1. Can you use regular brandy?
     
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Reviews

  1. Berry refreshing with a citrus kick! The blueberry ice cubes didn't work for me - when I went to add the second layer of water, the "half" cubes floated up. A solution may be to freeze the first layer at least 24 hours. This is a super tasty drink!
     
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RECIPE SUBMITTED BY

I love to eat yummy healthy foods!
 
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