Fish Stuffed Biscuit Roll
"For any fish eaters out there,this sounds like a really unique recipe.Perhaps you will love it and make it often! It sounds very quick and easy too,thats always a plus 8)"
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
1 roll
ingredients
- baking powder biscuit pastry dough (using 2 cups flour)
- 1 1⁄2 cups flaked cooked fish
- 1 small chopped onion
- 1 chopped green pepper
- 1⁄2 teaspoon salt
- milk
directions
- Heat oven to 400.
- Grease a baking sheet.
- Roll the biscuit dough to 1/4 inch thickness on floured board.
- Combine the fish,green pepper,onion and salt.
- Slightly,moisten the dough with a little milk.
- Mix well.
- Spread this mixture over the biscuit dough.
- Like a jellyroll,Roll.
- Cut into 1 1/2 inches inch slices.
- Bake for 30 minutes.
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
