Flan

Name: Flan
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 8 serving(s)
Ingredients: 1 cup white sugar; 3 eggs; 1 (14 ounce) can sweetened condensed milk; 1 (12 fluid ounce) can evaporated milk; 1 tablespoon vanilla extract

Submitted by Tito H.

"An easy flan recipe that is awesome in my opinion."

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Ready In:: 1hr 30mins
Ingredients:: 5
Serves:: 8

ingredients

1 cup white sugar
3 eggs
1 (14 ounce) can sweetened condensed milk
1 (12 fluid ounce) can evaporated milk
1 tablespoon vanilla extract

directions

1. Preheat oven to 350 degrees.
2. In a medium saucepan over medium-low heat, melt sugar until liquified and golden in color. Carefully pour hot syrup into 9 inch round glass baking dish, turning the dish to evenly coat the bottom and sides. Set aside.
3. In a lrge bowl, beat eggs. Beat in condensed milk, evaporated milk and vanilla until smooth. Pour egg mixture into baking dish. Cover with aluminum foil.
4. Bake in preheated oven 60 minutes. Let cool completely.
5. To serve, carefully inver on serving plate with edges when completely cool.