Flavorful Herbed Chicken
- Ready In:
- 2hrs
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 3 - 3 1⁄2 lbs whole chickens, cut up
- 2 tablespoons dried sage
- 2 tablespoons dried rosemary
- 2 tablespoons dried thyme
- 1 tablespoon salt
- 3 cups white wine
- 1 cup lemon juice
directions
- Preheat oven to 375 degrees.
- Mix spices and salt in a bowl.
- Wash chicken.
- Peel back chicken skin and insert generous portion of spice mixture between skin and chicken and rub on chicken. Use all of the spice mixture.
- Place chicken, top side down into two 9x13 inch baking dishes. Pour white wine and juice over chicken. Cover and bake for 40 minutes.
- Flip each chicken piece over. Bake, uncovered, for 35-45 minutes.
- Recommended: Serve with mashed potatoes and use sauce in pan as gravy.
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