Flax and Vegetable Soup

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READY IN: 15mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter in a pot then saute onion until transparent.
  • Add water then bring to a boil.
  • In this order, add: miso, bouillon, vegetables.
  • Once vegetables are to desired consistency, add the flax meal. After adding flax meal, boil for only one minute then remove from heat and add chives (or parsley) before serving.
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