Flourless Blondies

"from collegecandy.com"
 
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photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
8
Yields:
16 bars
Serves:
16
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ingredients

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directions

  • Preheat the oven to 350. Add the bananas and peanut butter to a large mixing bowl and mash really well.
  • Add the applesauce, eggs, and cinammon and continue to mix well until all are blended and smooth.
  • Add the chocolate chips and stir into the mix.
  • Grease an 8×8″ baking dish (or whatever you might use for brownies). If you’re looking to stick to Paleo rules, use coconut oil.
  • Spread the mix evenly into the dish, then top with the nuts and coconut.
  • Place in the oven and bake for 30 minutes. Enjoy!

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Reviews

  1. i have never given a 1 star review here before but these were just plain unappetizing. I made them over the Christmas holiday for my son-in-law who is gluten intolerant. Twelve people tried them and twelve people didn't eat them. They went in the trash! :(
     
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