Foolproof Dark Chocolate Fudge
"A friend's recipe"
photo by under12parsecs
- Ready In:
- 2hrs 30mins
- Ingredients:
- 4
- Yields:
-
2 pounds
ingredients
- 3 cups semi-sweet chocolate chips
- 1 (14 ounce) can eagle breand sweetened condensed milk
- 1 cup walnuts, chopped
- 1 1⁄2 teaspoons vanilla
directions
- In a heavy sauce pan, over low heat melt choc chips with sweetened condensed milk.
- Remove from heat and stir in walnuts and vanilla.
- Spread evenly onto wax paper lined 8x8 pan. Chill 2 hours or until firm.
- Turn fudge onto cutting board and cut into squares. Make approx 2 lbs.
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Reviews
-
This was truly very easy and tastes very good. I made two batches: one as written and one where I layered half milk chocolate fudge with half peanut butter fudge (I just replaced the semisweet chips with milk chocolate and peanut butter chips respectively). This recipe is a great starting point for playing around with variations and additions!
Tweaks
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This was truly very easy and tastes very good. I made two batches: one as written and one where I layered half milk chocolate fudge with half peanut butter fudge (I just replaced the semisweet chips with milk chocolate and peanut butter chips respectively). This recipe is a great starting point for playing around with variations and additions!
RECIPE SUBMITTED BY
armywife516
Kannapolis, 56
