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“Here's the recipe you need when the kids tell you at 9 pm that it's their turn to bring cookies tomorrow!”
READY IN:
8hrs 8mins
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

  • 2 large egg whites
  • 14 teaspoon salt
  • 23 cup sugar
  • 1 cup finely chopped nuts
  • 1 cup chocolate chips (mini ones are best)

Directions

  1. Preheat oven to 350°.
  2. Beat egg whites until stiff.
  3. Add salt and sugar and beat a little more.
  4. Fold in nuts and chips.
  5. Drop batter by teaspoons on baking sheets.
  6. Place in oven and turn oven off. Let set overnight (no peeking!).

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