Fragrant Rosemary Zucchini

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READY IN:
13mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute garlic in oil until barely brown, and add zucchini.
  2. Stir to cover zucchini with oil and garlic.
  3. Add rosemary, salt, and pepper.
  4. Simmer gently, adding wine as necessary to maintain moistness, until zucchini is barely tender, about 6 minutes.

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