Fran's Lemon Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe came from a good friend Sherra Francisco, who is a great cook, this is tarty and delicious”
READY IN:
50mins
SERVES:
12
YIELD:
1 cake pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cake mix, jello, water and eggs in bowl and beat with electric mixer for 2 minutes.
  2. Add oil and beat 1 more minute.
  3. Pour into greased metal cake pan and bake at 350 for about 40 minutes or until the center springe back when touched.
  4. For glaze---------------.
  5. Mix lemon juice and powdered sugar with fork until smooth.
  6. Glaze will be thin.
  7. while cake is still warm, puncture top surface with wet fork and pour on the frosting so it seeps into the cake.
  8. Then serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: